Namaskar!
We welcome you to the India Pavilion with this traditional Indian greeting. The India Pavilion proudly serves authentic North Indian cuisine featuring vegetarian and non-vegetarian dishes prepared with the finest ingredients and carefully selected blend of spices. You may select the spiciness of each dish – mild, medium or hot – to suit your individual preference. Since 1997, the staff and management of the India Pavilion have proudly served the finest North Indian cuisine in State College. We take pride in being a part of the community since 1997 and appreciate your patronage. We welcome your comments and suggestions and hope you enjoy your dining experience here at the India Pavilion.
- Reservations: Yes, recommended.
- On or off site customized Catering
- Take-Out: Yes, call well in advance on Fridays and weekends.
- Liquor License? No. BYOB, no cork charge.
- Wheelchair Access? Yes.
- Smoking Section? No.
Organize Your Events in our Restaurant
Catering
For all occasions, contact Sohan Dadra at (814} 237-3400.
- Reservations: Yes, recommended.
- Customize your menu for Catering
- On or off site customized catering
- Our party hall can seat up to 60-100 guests
India Pavilion offers complete catering services with on or off site customized catering for all of your corporate or private functions. Our party hall can seat up to 60 guests, and accommodate up to 100 guests.
Birthday Parties
Make your next event an unforgettable one.
- Take-Out: Yes, call well in advance on Fridays and weekends.
- Customize your menu
- Wide variety of tastes India Pavilion’s menu
- From grinding our own spices
You are welcome to customize your menu from a wide variety of tastes India Pavilion’s menu provides. A memorable occasion requires memorable food.From grinding our own spices to making our own paneer (cheese) and Yogurt, we can prepare everything from scratch.
Private Parties
Group and Private Parties welcome, our party hall accomodates 100 guests.
- Wedding Reception
- Marriage Anniversary
- Sweet 16 Birthday Party
- Small Get-Together
Whether it’s a wedding reception, a sweet 16 birthday party, or a small get-together, from start to finish India Pavilion will make sure your celebration is a memorable one.
Menu
House Recommendations (Dine-In-Only)
Vegetarian Thali($21.00)
A traditional Indian meal served with portions of Shahi Panner Korma, Daal Makahni, Chana Masala, Raita, Rice, Naan and Kheer.
(No Substitutions, Please)
Non-Vegetarian Thali($23.00)
Served with portions of Chicken Tikka Masala, Lamb Curry, Vegetable of the day, Raita, Rice, Naan and Kheer.
(No Substitutions, Please)
Seafood Thali($25.00)
Served with portions of Shrimp Tandoori Masala, Fish Curry, Vegetable of the day, Raita, Rice, Naan and Kheer.
(No Substitutions, Please)
Vegetarian Dinner for 2 description:($45.00)
Appetizer:- Vegetable Pakora
Main Course:- Shahi Paneer Korma, Malai Kofta, Daal Tadka
Sides:- Naan, Rice, Kheer
Drinks:-Any two drinks
(No Substitutions, Please)
Non-Vegetarian Dinner for 2 description:($49.00)
Appetizer:- Chicken Tandoori+ Chicken Tikka + Seekh kabab.
Main Course:- Chicken Tikka Masala, Lamb Korma, Vegetable of the day
Sides:- Naan, Rice, Kheer
Drinks:- Any two drinks
(No Substitutions, Please)
Why Us
HEALTHY | TASTY
We use the choicest ingredients and freshly-ground spices in all of our dishes to bring out the tantalizing flavors.
Our Special Menu
Our menu also includes numerous vegetarian, vegan, and gluten-free options.
Indian Spices
Our spices include cumin, turmeric, red chilis, dry mango powder, asafoetida, and more.
Testimonials
We love the Indian Pavillon. This is our special restaurant and we are so grateful they have been here for 17 years. Fantastic food, wonderful service. We love Sohan and his fantastic family and team! We love you guys!
Mary Kay Williams
Owner, MindShift Consulting
After working for IP for over a year and enjoying the food regularly, I can assure you there are few places (if any!) in downtown State College that rival IP. The family that owns the restaurant is active in the community, welcoming, and giving. The food is mouth watering and each new dish I tried made me fall more in love with the place. I would HIGHLY recommend India Pavilion to anyone who visits State College. Say hi for me!!
Alysa Hemcher
Learning and Developmen,Manager
First Indian restaurant I’ve ever been to. I had the lamb vindaloo and it was wonderful. I also had a mango drink whose name escapes me but was also quite delicious. Those were the most notable dishes I had. But everything else was excellent as well I strongly recommend some garlic naan or just plain naan in general to mop up your leftover sauce. And it’s worth mentioning that the service here was splendid.
Isaac Land
Store Owner
As always, the food is fabulous. The owner and his staff are warm, inviting and unbelievably friendly. Stylish interior · Large portions · Great food · Creative cuisine
Karl Stine
Freelancer
My co-worker and I tried it tonight for the first time. We LOVE trying new places and our tastes are very eclectic. We were not disappointed. We shared the Non-Vegetarian Dinner for 2 and LOVED IT!!! The Lamb Korma was AMAZING!!! I could've just eaten that all night, but EVERYTHING was wonderful!!! Service was spot on.. VERY friendly waitress and the Manager (I'm assuming) came out to check on us and talked a little while. Where do you find Service like that anymore?!?! EXCELLENT!!! We will DEFINITELY be back and will be bringing friends. I'm sure we will be raving about this place for awhile. VERY GOOD!!!
Kevin Hood
Medical Technician
Gallery
Contact Us
Location:
222 East Calder Way
State College, PA 16801
Hours:
Lunch Buffet: 11:30 AM - 2:30 PM
Dinner: 5:00 PM - 10:00 PM
Closed Tuesday